Beer Processing Service

Recent investment in buildings and processing equipment has allowed us to increase the capacities of bulk beer we process, reducing lead-time and turnaround times for processing products an ever-wider variety of products.

Beer Processing and Filtration

  • 24 chilled conditioning tanks
  • Plate heat exchanger
  • Additive Dosing Unit
  • Pentair BMF Cross-flow Filter

Beer Processing Technical information

  • On receipt chill down to -1degC
  • Transfer into CT, and dose with BK75 & PVPP
  • Minimum of 72 hours in CT
  • Filtration through Pentair BMF
  • Quality checks throughout each process stage
  • DO2 control during intake and processing

Cider Processing Technical information

  • On receipt chill down to +2degC
  • Blend & adjust to meet specification
  • Filtration through Pentair BMF
  • Quality checks throughout each process stage

Soft Drink Processing Technical information

  • Weigh and mix ingredients to create a soft drink to specified recipe
  • Receive pre-mixed syrups that require dilution
  • Filtration through Pentair BMF as required
  • On receipt chill down to +2degC
  • Quality checks throughout each process stage

Please contact us for more information.

Finished bottles on the Holden's Bottling production line

We been most impressed with their filtration and bottling equipment, which has led to great stability and quality in our beers. Our yields are also kept to a maximum during the process.

Purity Brewing Company, Alcester, Warwickshire